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Robert E. Anderson III

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Facilitating Food Donations and Reducing Food Waste: Developing Statewide Food Safety Standard Operating Procedures

Online and In-Person: Health Promotion Disease Prevention 1700 Martin Luther King Blvd. Room 236, Chapel Hill, NC, United States

This work was inspired by Local Food Council partners who were frustrated by the inconsistent rules across the state for donation of prepared food to address food insecurity. We plan to use a brief PowerPoint presentation to provide a broad … Read more